Samantha Food Geek
  • Cooking Courses
  • D.I.Y. Artisan
  • Cooking from Pantry
  • Geek vs. Food
  • About

Appetizers

Class length: 1 to 2 hours

Easy Cheeses

Homemade cheese sounds intimidating but it really isn’t. Learn a few types of cheeses that you can make at home using milk, heat and a little know-how. The results are amazing, delicious and a great addition to your pantry staples!

Read more
Easy Pickles

Easy Pickles

Pickling the easy way!

Read more

Meet Samantha, the Food Geek

image description
RSS FeedTwitterFacebook

Subscribe to the
Food Geek Newsletter

Follow the Food Geek on Twitter

  • No public Twitter messages.

Have a question? Ask Samantha

Sending ...
Favorite Finds
Geek Picks
Geek Techniques
Geek Reads

Food Geek Cloud

Alameda Marketplace Anthony Bourdain Bon Appetit magazine Brussels Sprouts caramelized onions carrots chicken carcass becomes chicken stock chicken stock Chocolate Chocolates Cooking Courses Dan's Produce emulsion Home Cheese Making Homemade Bread Homemade condiments Homemade Mayonnaise Jacques Pepin Julia Child kitchen tools Knife Skills Leftovers lemon mayonnaise mayonnaise Michael Ruhlman mirepoix mise en place Pan Sauce Pantry pickled onions Pickles potatoes Rainbow Grocery Rainbow Grocery Cooperative Ratio red onions Ricki Carroll Rubbermaid rubber spatula rubber spatula Saveur magazine Sweets Truffles Vegetables Vinegar Worcestershire sauce

Samantha Food Geek Copyright 2023